Loaded potato soup instant pot ip
Loaded potato soup instant pot ip

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, loaded potato soup instant pot ip. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

This recipe for instant pot loaded baked potato soup starts with cooking potatoes. I used red potatoes but you could also use yellow potatoes or Russet potatoes. I chose not to peel my potatoes because I like the skins of red potatoes and the texture that they add to the soup.

Loaded potato soup instant pot ip is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Loaded potato soup instant pot ip is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have loaded potato soup instant pot ip using 18 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Loaded potato soup instant pot ip:
  1. Make ready 4 TBSP (half stick) of salted butter
  2. Take 1 medium onion diced
  3. Make ready 8 cloves garlic minced
  4. Take 4 pounds potatoes pealed and chopped into 1 inch pieces
  5. Take 6 cups chicken broth
  6. Prepare 1 cup white wine
  7. Make ready 1/4 cup ruffly chopped fresh basil
  8. Take 1 TBSP dried thyme
  9. Prepare 1/2 TBSP seasoned salt
  10. Take 1/2 TSP black pepper
  11. Make ready 1 cup heavy cream
  12. Make ready 5.2 oz herb cheese spread cut into cubes I use Boursin
  13. Prepare Garnishes
  14. Prepare Croutons
  15. Get Chopped green onion
  16. Get Mild cheddar cheese
  17. Take Fresh chopped parsley
  18. Take Crumbled bacon

How long do you cook Loaded Baked Potato Soup in the Instant Pot? After I tried this soup in the stove, I wanted a good recipe to make it in the IP, since I. Instapot Loaded Potato Soup - Made with red and gold baby potatoes, skins left on, instant pot cooked with celery, bacon, cheese. It's like a warming loaded baked I am starting off soup season with not only this outstanding Instant Pot Loaded Potato Soup, but with an awesome giveaway.

Steps to make Loaded potato soup instant pot ip:
  1. Turn on instant pot to saute high/more setting. When reads hot add in butter.
  2. When butter has melted add in onion and cook stirring occasionally for 5 minutes.
  3. Add in the garlic and cook for another 3 minutes again stirring occasionally.
  4. Add in the broth and wine. Stir and scape bottom of the pot to remove any bits.
  5. Stir in potatoes, basil, thyme, season salt, and black pepper.
  6. Seal instant pot and cook on high pressure for 8 minutes. When finished, quick release the pressure.
  7. Stir in heavy cream and cheese spread until melted. Turn off pot.
  8. If you want it thicker. Mix 2 TBSP corn starch and 2 TBSP water in a bowl. Turn to saute high. When soup starts bubbling, stir in the mixture until it thickens. Turn off instant pot.
  9. Ladle into bowls and top with garnishes.
  10. Enjoy!!

This creamy Instant Pot® potato soup has a salty, smoky taste from smoked bacon, and can be customized with assorted toppings. This potato soup cooks in an Instant Pot® and is customizable with assorted toppings. I prefer to get my saltiness from the bacon, so I don't add extra salt. Can You Freeze Instant Pot Loaded Potato Soup. The longer potatoes set in the broth and cook the softer they become.

So that’s going to wrap this up with this exceptional food loaded potato soup instant pot ip recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!