Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, baked stuffed sweet potatoes. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Baked Stuffed sweet potatoes is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Baked Stuffed sweet potatoes is something which I’ve loved my whole life.
Baked sweet potatoes stuffed with feta, olives, and sun-dried tomatoes. Everything just tastes better with melted cheese… including broccoli, the vegetable we all wish we loved. Baked Sweet Potatoes Stuffed with Smoked Salmon, Tuna, and Corn Receitas Da Felicidade!
To get started with this recipe, we have to prepare a few ingredients. You can cook baked stuffed sweet potatoes using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Baked Stuffed sweet potatoes:
- Take 4 med-large sweet potatoes
- Make ready 1 head broccoli (cut into florrets)
- Get 2 tbs minced garlic
- Make ready 1 tbs olive oil
- Make ready 1 tsp crushed red pepper flakes
- Take 15 oz can small white beans
- Get 3/4 c water
- Prepare 1 cup shredded Monterey jack cheese
- Make ready 1/2 tsp kosher salt
- Prepare Optional: bbq chicken
Tender oven baked sweet potatoes are stuffed with a mixture of creamy feta, salty olives and bright sun-dried tomatoes that add a punch of flavor. Baked sweet potatoes are terrific with just a little butter and seasoning. Baked stuffed potatoes is a quick and delicious recipe that turns ordinary spuds into a decadent treat. These potatoes are a wonderful side dish with everything from roast chicken to meatloaf to steak.
Steps to make Baked Stuffed sweet potatoes:
- Preheat oven to 450. Poke holes with a fork all over sweet potatoes. Roast potatoes for 50-70 minutes. In the meantime, in a large skillet heat olive oil on medium heat. Add garlic, after about 30 seconds, add broccoli, red pepper flakes & kosher salt. Saute 5-7 minutes. Drain & rinse beans. In a blender add beans, water, 1/2 c shredded cheese, and kosher salt. Blend until well combined.
- Cut centers off from potatoes. Drizzle with olive oil (optional) and salt. Place cheese mixture, then broccoli then chicken (if using) then top with the rest of the cheese. Bake 5-7 minutes or until cheese is melted.
They're also a delicious, hearty appetizer, perfect for enjoying while watching the game. · These Vegan Stuffed Sweet Potatoes are filled with a Mediterranean Quinoa using sun-dried tomatoes, olives, spinach and tons of flavor. Jambalaya Stuffed Baked Sweet Potatoes - an easy and healthy twist on the classic Cajun recipe. Gluten free and paleo option. #glutenfree #jambalaya. Load up baked sweet potatoes with a zesty, easy-to-make chickpea chili and you've got a tasty weeknight meal that requires little prep or clean-up. Top your chili-stuffed sweet potatoes with diced fresh avocado for creaminess, and you'll never miss the typical, not-so-healthy.
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