Mashed potatoes
Mashed potatoes

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, mashed potatoes. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Bring a pot of salted water to a boil. Basic mashed potatoes made with milk and butter are a classic, but mashed potatoes are also great with garlic, cheese, bacon, and more. In a large pot, cover potatoes with water and add a generous pinch of salt.

Mashed potatoes is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Mashed potatoes is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook mashed potatoes using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mashed potatoes:
  1. Take 4 potatoes
  2. Make ready 250 ml water
  3. Make ready 1 tsp salt
  4. Prepare 1/2 tsp black pepper
  5. Make ready 1 tsp garlic powder
  6. Prepare 50 ml milk or cooking cream or water

These potatoes turn out thick, creamy and ever-so smooth. The secret isn't to use expensive ingredients or tricky methods, although you do want fresh potatoes for best results. Betty's best mashed potatoes are the result of simple ingredients and easy directions. But mashed potatoes are labor-intensive, and on Thanksgiving Day, that's not necessarily an asset.

Instructions to make Mashed potatoes:
  1. Peel, wash and boil potatoes with salt.
  2. Put potatoes in a bowl. Add margarine, optional and mash using a fork or potato masher, add milk and mash till it's smooth.
  3. Add garlic and black pepper powders. Mix them in. You can add margarine afterwards but it's optional
  4. Garnish with paprika and serve!

The wonderful thing about these mashed potatoes is, they can be made ahead of time, then warmed in the oven when you're ready. This has made a world of difference in my Thanksgiving Day sanity, peace, blood pressure readings, and hormone levels. Always put potatoes in cold water to start, then bring to a boil. Add cold water to the pan until the potatoes are covered by. Turn off the heat, drain the potatoes, and return the pot to the same burner.

So that is going to wrap it up for this exceptional food mashed potatoes recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!