Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, deep fried pork chops. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Deep Fried Pork Chops is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Deep Fried Pork Chops is something that I’ve loved my whole life.
Repeat process for remaining chops until all are fried and serve! If deep frying, you may have to flip, just keep an eye out to see when it is golden brown. If using skillet, fry on one side until golden brown and flip.
To begin with this particular recipe, we have to prepare a few ingredients. You can have deep fried pork chops using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Deep Fried Pork Chops:
- Make ready boneless pork chops
- Prepare 1 egg
- Prepare cup milk
- Prepare 2 tbl spoon of Worcestershire sauce
- Take salt & pepper
- Get 1 tbl spoon garlic powder
- Make ready 1 tbl spoon seasoning salt
- Make ready 2 cups flour
Season each pork chop, on both sides, with salt, black pepper, garlic powder, cayenne pepper and celery. After a couple minutes, flip the pork chops over. Check the internal temperature of the fried pork chops. If your pork chop has a bone, take the temperature reading near it.
Instructions to make Deep Fried Pork Chops:
- Mix all your dry ingredients in a gallon size freezer bag.
- Mix Ur milk, egg, and Worcestershire sauce in a bowl. Place your pork chops in the mixture. Heat the frying oil to 375 degrees.
- Place one pork chop in flour mixture, close bag and shake till the pork chop is covered. Repeat this step till all pork chops are covered.
- When the oil is ready place pork chops in it and Fry until dark golden brown
Arrange the pork chops in a large shallow dish. Season each pork chop, on both sides, with salt, black pepper, garlic powder, cayenne pepper and celery seeds. Pour the buttermilk over the chops and turn to coat. Place flour into a large shallow dish. These fried pork chops are dredged in seasoned flour, then deep fried until crispy and golden brown.
So that is going to wrap it up with this exceptional food deep fried pork chops recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
