Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, roasted fingerling potatoes. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Roasted Fingerling Potatoes is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Roasted Fingerling Potatoes is something which I have loved my whole life.
I love potatoes of all shapes and sizes! That's why I couldn't walk away from these beauties when I saw them at my local grocery store. Just toss with olive oil, salt, pepper, and freshly minced garlic.
To get started with this recipe, we must first prepare a few components. You can have roasted fingerling potatoes using 2 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Fingerling Potatoes:
- Prepare 1 bag cut in halves
- Get 1/2 tea kosher salt
Add potatoes, rosemary, sage, thyme, and garlic to a medium bowl. These smoky roasted fingerling potatoes are one of my favorite potato recipes. Place the potatoes in a large pot of salted water and bring to a boil over high heat. Made with oregano, veggie broth, garlic, and lemon juice, these Roasted Fingerling Potatoes are bursting with flavor!
Steps to make Roasted Fingerling Potatoes:
- Rinse and, cut in halves preheat oven to 350
- Season with salt and, put in oven when fork tender take out enjoy
They make a great side dish or a filling dinner. Crispy Roasted Fingerling Potatoes are not only delicious, but they also look so pretty! Try them as a side dish for your next big family dinner or holiday gathering - these are always a big hit with everyone! Oven-roasted fingerling potatoes can be a special holiday side dish, but they're quick enough to enjoy on a weeknight too. The secret to these crispy roasted fingerling potatoes?
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