Best Big, Fat, Chewy Chocolate Chip Cookie
Best Big, Fat, Chewy Chocolate Chip Cookie

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, best big, fat, chewy chocolate chip cookie. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Best Big, Fat, Chewy Chocolate Chip Cookie is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Best Big, Fat, Chewy Chocolate Chip Cookie is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have best big, fat, chewy chocolate chip cookie using 10 ingredients and 8 steps. Here is how you can achieve it.

  1. Make ready all purpose flour
  2. Take baking soda
  3. Prepare salt
  4. Make ready unsalted butter
  5. Prepare packed brown sugar
  6. Take white sugar
  7. Prepare vanilla extract
  8. Make ready egg
  9. Prepare egg yolk
  10. Make ready chocolate chips (i use dark chocolate)
  1. preheat oven to 325°F (165 degrees C) Grease cookie sheet or line with parchment paper
  2. sift together flour, baking soda, and salt; set aside
  3. in a medium bowl, cream together the melted butter, brown sugar, and white sugar until well blended.
  4. beat in the vanilla,egg and egg yolk until light and creamy.
  5. mix in the sifted ingredients until just blended
  6. stir in chocolate chips by using a wooden spoon.
  7. drop cookie dough 1/4 cup at a time onto the prepared cookie sheets. cookies should be about 3 inches apart.
  8. bake for 15 to 17 minutes in the preheated oven or until the edges are slightly toasted. Cool on baking sheets for a few minutes before transferring to wire racks to cool completely.

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