Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, shrimp w/ ricotta and tomato (for keto) pressure cooker. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Select Manual or Pressure Cook and adjust the pressure to Low. When the cooking is complete, quick-release the pressure. Soup, Savory Chicken and Mushroom Soup, Creamy Shrimp Scampi, Easy Lobster Bisque, Savory Shrimp with Tomatoes and Feta, Chicken.
Shrimp w/ Ricotta and Tomato (for keto) pressure cooker is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Shrimp w/ Ricotta and Tomato (for keto) pressure cooker is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have shrimp w/ ricotta and tomato (for keto) pressure cooker using 9 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Shrimp w/ Ricotta and Tomato (for keto) pressure cooker:
- Make ready frozen + shelled shrimp
- Get ricotta cheese
- Get large diced onion
- Prepare -ounce can of diced tomatoes
- Prepare minced garlic cloves
- Make ready grass-fed butter (or reg butter)
- Get salt-free Italian seasoning
- Make ready cayenne pepper
- Take Salt
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Steps to make Shrimp w/ Ricotta and Tomato (for keto) pressure cooker:
- Turn your pressure cooker on, or move to a hot burner.
- Add butter to melt.
- When hot, add garlic.
- Stir for a while, until fragrant.
- Add onions, tomatoes, Italian seasoning, cayenne, and salt.
- Add frozen shrimp.
- Seal the lid.
- EPC: Hit the lowest pressure setting and adjust time to just 1 minute. (I used 3min on mine) Stove-top: Turn burner up to reach low pressure, then immediately remove from the heat.
- If you used a digital cooker, hit “cancel” to turn it off.
- Quick-release the pressure.
- To serve, taste, and add more salt if necessary.
- Serve shrimp in broth with ricotta cheese!
I know it may feel a little different to eat shrimp scampi without pasta, but that's why we have By the way, if you want to make a keto shrimp scampi in your Instant Pot or pressure cooker check out my Instant Pot Creamy Shrimp Scampi Recipe here. Slow cooking the shrimp with fire roasted tomatoes (and other vegetables) produces But this recipe for crock pot shrimp tacos is also an oldie but goodie recipe that just got an upgrade. You'll love this shrimp taco recipe because it's made in a slow cooker. Crock Pot tacos require SO little prep! This combination of okra, shrimp, and tomatoes tastes great over freshly cooked rice.
So that’s going to wrap it up with this exceptional food shrimp w/ ricotta and tomato (for keto) pressure cooker recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
