Cheesey potatoes
Cheesey potatoes

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, cheesey potatoes. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Easy Cheesy Potatoes are sure to become a favorite side dish in your house. Tender potatoes in a short-cut cheese sauce are baked until golden and bubbly! Cheesy potatoes make an easy side dish when you use the microwave.

Cheesey potatoes is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Cheesey potatoes is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have cheesey potatoes using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cheesey potatoes:
  1. Make ready 32 oz bag cubed potatoes
  2. Make ready 1/2-1 onion, diced small
  3. Take 8 oz sour cream
  4. Get 1 can cream of chicken soup
  5. Make ready 2 sticks butter melted
  6. Prepare 1/2 of 32oz box velveeta cheese, cubed
  7. Prepare 2-3 C corn flakes, crushed

I like to use a mandolin so that our potato slices come out the same every time. Ultra creamy and rich, these cheesy scalloped potatoes are full of great garlic Parmesan flavor. Velvety soft underneath, and perfectly crispy on top! My favorite cheesy, creamy, garlicky, always-delicious scalloped potatoes recipe.

Steps to make Cheesey potatoes:
  1. In large bowl mix the cubed potatoes, onion, 1 stick ofthe sticks of butter(melted), sour cream, checken soup, and cubed cheese.
  2. Spray a 9×13in pan with non-stick spray. Put the potato mixture in the pan and set aside for a sec.
  3. Place the corn flakes a a plastic baggie and crush up. Pour into a bowl and pour the other stick of melted butter over and mix til crumbs are coated.
  4. Spoon the crumb mixture on top of the potatoes. Place in a pre-heated 350° oven for 1 hour.

Watch our Cheesy Potatoes video to learn about this delicious dish. Cheesy Potatoes start with hash browns and sour cream, and end with a cracker crumb topping. These potatoes are savory, cheesy and hearty. They make a great side dish for almost any dinner, and are so tasty, you might even want to make them to eat on their own! Cheesy Potatoes with Smoked SausageSpicy Southern Kitchen.

So that is going to wrap this up for this special food cheesey potatoes recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!