Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, steamed garlic prawn. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
As overcooked prawns taste powdery, we definitely wanna avoid that. You will know when your prawns are perfectly. Steamed prawns with garlic is quick and easy to whip up without any fuss.
Steamed Garlic Prawn is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Steamed Garlic Prawn is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook steamed garlic prawn using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Steamed Garlic Prawn:
- Take prawn, split the back and take out the dirt, keep the head and the skin
- Prepare fresh lime juice
- Prepare salt
- Take green onions, thinly sliced
- Take red chili pepper, thinly sliced diagonally
- Prepare sesame oil
- Take For the sauce:
- Take garlic, minced
- Get ginger, minced
- Prepare seafood soy sauce
- Make ready Chinese cooking wine
- Prepare white pepper powder
Chinese restaurants always charge a premium for seafood dishes. The home-made version costs a small fraction of what the restaurants. A tasty dish with little preparation, steamed garlic prawns with vermicelli only takes a few minutes to cook. Read my post to learn how to make this classic dish packed with flavours.
Steps to make Steamed Garlic Prawn:
- Mix the prawn with salt and lime juice. Set aside for 15 minutes.
- In a small bowl, mix the sauce ingredients together.
- Arrange prawn on a heat resistant plate.
- Pour sauce ingredients on top of the prawn.
- Steam prawn for 8 minutes only in a big preheated pot. Remove from the heat. (Please DO NOT steam the prawn too long. It will make them chewy and not sweet anymore)
- Place sliced green onions and sliced red chili pepper evenly on the prawn.
- Heat sesame oil in a small pan until very hot. Pour sesame oil on the prawn evenly.
- Serve over warm plain porridge or rice. Yum! š.
Is there any ingredient that is quite as important as garlic? Wash prawns thoroughly and leave on shells and heads. In a bowl, mix the soy sauce, garlic, and brandy. Arrange the prawns on a dish, and cover with the soy sauce mixture. A simple dish that everyone can cook and doesn't take up a The key to this dish is FRESHNESS.
So that’s going to wrap this up for this special food steamed garlic prawn recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
