Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, the famous nutmeg casserole. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
The Famous Nutmeg Casserole is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. The Famous Nutmeg Casserole is something which I have loved my whole life.
The Famous Nutmeg Casserole If you don't like the meat tasting sweet, cut the amount of raisins and dates back to half. Chop the cabbage add to a pot and salt it. Bring to a boil, cover, and turn down to a simmer.
To begin with this particular recipe, we have to prepare a few components. You can cook the famous nutmeg casserole using 35 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make The Famous Nutmeg Casserole:
- Make ready Meat layer
- Make ready 2 pounds ground sirloin
- Get 1/3 cup dates
- Make ready 1/2 cup raisins
- Take 1 medium onion diced
- Prepare 2/3 teaspoon ground nutmeg
- Prepare 1 teaspoon salt
- Get 1/3 teaspoon ground black pepper
- Take 1 teaspoon granulated garlic
- Get 2 large eggs
- Prepare 1 cup grated Parmesan cheese
- Get 1 cup panko breadcrumbs
- Take Rice
- Take 3 tablespoons butter
- Prepare 1-1/2 cups long grain rice
- Make ready 7 ounces vermicelli pasta
- Get 3 tablespoons butter
- Make ready 1/2 teaspoon ground nutmeg
- Get 1 pint cabbage water see method below
- Make ready 1 pint chicken broth
- Get 1-1/2 cup water
- Take 1 teaspoon salt
- Get Cabbage
- Get 1 medium sized head of savory cabbage
- Make ready 1 teaspoon salt
- Take 1 quart water
- Get Tomato layer
- Make ready 2/3 quart your favorite spaghetti sauce
- Get As needed water to get the goodie out of jar
- Take 1/2 cup grated Parmesan divided
- Make ready Topping
- Prepare 2/3 cup panko breadcrumbs
- Prepare 1/4 cup melted butter
- Get Bottom
- Get 2 cups panko breadcrumbs
Scoop pulp for rind; discard rind. If squash seems too thin, return to sauce pan; cook uncovered to desired consistency. Wash and cut up squash and roughly chop the onion. Add all ingredients except half of butter and crumbs, to squash.
Instructions to make The Famous Nutmeg Casserole:
- Chop the cabbage add to a pot and salt it. Add the quart of water. Bring to a boil, cover, and turn down to a simmer. Cook till tender. Drain the liquids and set aside.
- Get the vermicelli and look it over make sure none are stuck together. Melt the butter and coat the vermicelli. Start the browning process stirring often. Don't let it burn.
- When almost browned add salt stir well remove from heat. Slice the celery leaves and all.
- Melt the butter for the rice. Add the rice when totally coated add the spices.
- Stir often to get the rice just a good brown. Mix the broth and cabbage water.
- Add the celery and broth. Bring to a boil. Boil 10 minutes then add the browned vermicelli.
- Cook till liquids are absorbed. Add the 1-1/2 cups of water. Stir getting all the goodies off the bottom. Slice the dates remove any pits.
- Measure the raisins and dates. Season the beef. Mix it well.
- Dice the onions. Add the eggs. Add the cheese and breadcrumbs. Mix thoroughly incorporate well.
- Add the breadcrumbs coating the bottom of a deep pan. I used a 10-1/2 inch pan that is oven safe. Preheat the oven to 375° Fahrenheit. Press half the meat mixture on top of the breadcrumbs. Add the rice over the meat mixture. The cover the rice with cabbage.
- Get the spaghetti sauce pour half over the cabbage. Add water to the jar to get all the goodies out of the jar. Add half the cheese then cover with meat mixture, cabbage and rice.
- Add the spaghetti sauce over the rice. Then the rest of the cheese. Melt the butter.
- Add the breadcrumbs to the melted butter and mix. Add the buttered breadcrumbs to the top of the cheese. Put into the oven.
- Let it bake for an hour. Check the internal temperature. Cover put back in oven for 30 minutes. Check the temperature at 30 minutes more total of 90 minutes 160° Fahrenheit. Cover and let rest for 15 minutes. Serve I hope you enjoy!!!
You might as well bake pumpkin bread in the large batch called for here, because everyone loves it. Three full-sized loaves, lively with cinnamon, cloves and nutmeg, are your reward. Wrap loaves in cellophane, tie with a colorful ribbon, and give as a gift! Combine remaining ingredients and mix well. Add the bread and mix well.
So that is going to wrap it up for this exceptional food the famous nutmeg casserole recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!