Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, crockpot potato topped swiss steak. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Crockpot Potato Topped Swiss Steak is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Crockpot Potato Topped Swiss Steak is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have crockpot potato topped swiss steak using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Potato Topped Swiss Steak:
- Prepare 2 lbs boneless round steaks
- Take 1 large chopped sweet onion
- Make ready 1 cup water
- Take 2 beef bouillon cubes
- Make ready 1/2 teaspoon onion powder
- Prepare 1/2 teaspoon crushed red pepper flakes
- Prepare 1 can diced tomatoes
- Get 1 can sliced carrots-drained
- Get 2 pkg brown gravy mix
- Take 2 pouches instant potatoes your choice of flavor
Instructions to make Crockpot Potato Topped Swiss Steak:
- Place steaks, onion, water, beef bouillon cubes, onion powder, crushed red pepper flakes, and the can of diced tomatoes into crockpot. Cook on high for 3 hours. Meat should be fork tender.
- Take meat out of crockpot and cut into bite size pieces. Return meat to crockpot and add the can of carrots (drained) and the 2 pkg of brown gravy mix. Continue to cook for 2 more hrs on low.
- Prepare instant mashed potatoes as per directions on pouches. I usually use the garlic and herb flavored packets.
- Once instant potatoes are prepared put spoonfuls of the potatoes on top to the steak mixture right in the crockpot. Turn crockpot on warm until ready to serve. If desired you can add some shredded cheese on top.
- Yummy
So that’s going to wrap it up for this exceptional food crockpot potato topped swiss steak recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
