Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, white chane. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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White Chane is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. White Chane is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook white chane using 9 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make White Chane:
- Make ready 1 cup chana (chickpeas) with water
- Take 1 onion chopped
- Take 1 green chilli chopped
- Get 2 tomatoes chopped
- Prepare 2 tsp oil
- Make ready to taste salt
- Prepare 1/4 tsp red chilli powder
- Take 1/2 tsp Turmeric powder
- Make ready 1/4 cup paneer pieces
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Instructions to make White Chane:
- In a kadhai add oil and onion, green chilli and cook for five minutes then add spices and mix well. Now add tomatoes and cook again for five minutes. Then add chickpeas and paneer and boil for few minutes at medium flame.chickpeas are ready. Serve hot with chapati or rice.
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