Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, crispy roasted edamame. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Crispy Roasted Edamame is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Crispy Roasted Edamame is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have crispy roasted edamame using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crispy Roasted Edamame:
- Get bag of frozen shelled edamame
- Take olive oil
- Make ready garlic, finely minced
- Get grated parmesan cheese
- Make ready salt & pepper
Steps to make Crispy Roasted Edamame:
- Preheat oven to 400°F. Optional: prepare a sheet pan by lining it with parchment paper or aluminum foil for easy clean up. Place the frozen edamame in a colander and run under cold water to thaw. Drain.
- In a bowl, mix the thawed edamame, oil, garlic, Parmesan cheese, and salt and pepper until evenly combined. Spread the edamame mixture onto the bottom of the prepared sheet pan. Bake in the preheated oven until the cheese is crispy and golden, about 15 minutes.
- Let cool on the pan for a minute, then serve!
So that is going to wrap this up for this exceptional food crispy roasted edamame recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
