White Chane
White Chane

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, white chane. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chana Masala is a popular Indian dish of white chickpeas in a spicy and tangy gravy. In North India, chana masala is called as 'chole masala' or simply 'chole'. Both the words "Chana" and "Chole" refer to chickpeas.

White Chane is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. White Chane is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have white chane using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make White Chane:
  1. Make ready 1/2 kg white chana/chickpeas boiled
  2. Take 2 tsp oil
  3. Prepare 2 onion chopped
  4. Prepare 2 tomatoes
  5. Take to taste salt
  6. Get 1/2 tsp Turmeric powder
  7. Take 1/4 tsp red chilli powder

Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube. Kabuli chana, also known as white chickpeas or garbanzo beans, is also a protein rich food, making chole an ideal and enjoyable food for lunch box of growing children. To make Chole at home follow the detailed step by step recipe with photos posted below. See more related recipes like: Kala Chana Masala - black chickpeas gravy White shark, (Carcharodon carcharias), also called great white shark or white pointer, any member of the largest living species of the mackerel sharks (Lamnidae) and one of the most powerful and dangerous predatory sharks in the world.

Instructions to make White Chane:
  1. In a kadhai add oil and onion cook it for two minutes then add all the spices and mix well.
  2. Now add tomatoes and cook again.after that add chickpeas and water.boil it for five minutes at medium flame.
  3. Serve hot with chapati.

Like on my kindle I changed the colors so I can read easier. I am not sure how this happened on my laptop so I do not know how to correct it. Flap Bag Calfskin, Crystal Pearls, Resin & Gold-Tone Metal, Black & White Ref. These options will be used automatically if you select this example. Hi frienda kese ho kya ho raha ha.to aj ha ap ki demand pe white chane ka salan gravy wala. bohat he maze ka banta ha. so plz must watch the video.

So that is going to wrap it up for this special food white chane recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!