Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, brownie granola bar. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
I like somewhere right in the middle. These brownie granola bars kind of started out as a failure. The idea was to make date-sweetened brownies and I resorted to adapting my go-to Vegan GF Black Bean Brownies.
Brownie granola bar is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Brownie granola bar is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have brownie granola bar using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Brownie granola bar:
- Take Oats
- Take almonds
- Prepare walnuts
- Take dried fruit (any kind)
- Get peanut butter
- Get cocoa powder
- Take coconut flakes
- Prepare honey
- Prepare vanilla extract
A healthy power energy bar made with rolled oats, dates, cashews, honey. Quaker® Chewy Granola Bars - Chocolate Brownie-Licious. Don't miss exciting promotions, inspiring recipes and incredible tips when you subscribe to the Quaker ® Newsletter today! Press about two-thirds of the dough in bottom of pan.
Steps to make Brownie granola bar:
- Brown the oats in a pan on medium heat for until golden occasionally stirring
- Put walnuts, almonds, and dried fruit into a food processor until finely chopped
- Melt peanut butter and honey in a bowl.
- In a bowl, combine all the ingredients(oats, nuts, cocoa powder, peanut butter, honey, and vanilla extract) making sure the oats are cooled off. Using your hands is the easiest.
- Get a 7×11 glass dish or cookie tray with parchment paper and press the mix into the paper to whatever thickness desired.
- Freeze for 20 minutes then cut pieces and place in a plastic bag and keep refrigerated.
Crumble remaining one-third of dough on top of the fruit. Guess my granola mix was too dry. Next time, I'll add more honey. BUT… from lemons we make lemonade, and from failed granola bars, we make granola (which was great over Greek yogurt, by the way). And since I can can never seem to leave anything alone, I decided to kick it up a notch by making granola brownies.
So that is going to wrap it up for this special food brownie granola bar recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
