White ghost
White ghost

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, white ghost. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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To get started with this recipe, we have to first prepare a few components. You can have white ghost using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make White ghost:
  1. Take 300 gm mutton
  2. Take 3 small size onion finely chopped
  3. Take 1 tsp ginger garlic paste
  4. Prepare 1 cup milk
  5. Get To taste salt
  6. Take 1 tsp cumin seeds
  7. Prepare 3 tsp cooking oil
  8. Take For tempering
  9. Take 2 tsp corn flour
  10. Take 2 tsp cashew nuts
  11. Get 1 green chilli
  12. Get 10-12 dry red chillies
  13. Make ready 1 egg

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Steps to make White ghost:
  1. First of all, wash the meat. Heat oil in pressure cooker. Add chopped onions and let them saute until they are translucent. Add mutton pieces to it and mix well. Add salt, ginger garlic paste and cumin powder. Mix well.
  2. Add 1 cup milk. cover the lid. Let it cook on medium flame for 15 minutes.
  3. After 15 minutes, open the lid and add an egg and simmer for 5 minutes.
  4. In another bowl, heat some oil and add cashew nuts and corn flour and roast for a while.
  5. Now add this to the mutton and cook for few minutes. Now heat oil again and add red chillies and green chilli. Let it crackle and add this to mutton. Mix everything well.
  6. Serve hot and enjoy this delicious dish.

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