Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, white bean soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
White bean soup is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. White bean soup is something that I’ve loved my whole life.
Heat oil in a large stock pot over medium-high heat. Sort beans and rinse with cold water. Drain and rinse beans, discarding liquid; set beans aside.
To begin with this recipe, we must first prepare a few components. You can cook white bean soup using 18 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make White bean soup:
- Make ready 2 pds white beans
- Get 4 pds pork chopped into 1 inch pieces
- Get 4 slices bacon
- Prepare 1 large onion (chopped)
- Take 1 bell pepper (chopped)
- Make ready 5 cloves garlic (minced)
- Get 2 carrots (chopped)
- Make ready 1 jalapeno (minced)
- Get 2 tbs ginger (minced)
- Get 2 tbs cumin
- Take 1 tbs onion and garlic powder
- Take 2 tbs Worcestershire sauce
- Get 5 Knorr chicken bouillon cubes
- Get 1 tbs salt
- Prepare 2 tsp pepper
- Prepare 1/2 tsp cayenne pepper
- Take 2 tsp dark chili powder
- Get Parmesan cheese for topping
If you ever thought that beans are boring, this thick flavor-packed white bean soup will blow your mind! This is a simple, vegan, and budget-friendly recipe that tastes and smells amazing. All it takes is humble canned white beans, a few vegetables, and two of my favorite secret-weapon ingredients: rosemary and a dash. This white bean soup includes chicken broth, bacon, onion, and Great Northern beans.
Steps to make White bean soup:
- Soak beans overnight or boil them for 5 minutes, remove from heat, cover and let sit for a couple of hours. Drain beans, remove any bad ones and set aside.
- Brown bacon (I use a Dutch oven) then side aside on a paper towel to absorb grease.
- Add pork and toss until slightly browned, then add vegetables and seasonings, (except for chicken bouillon) saute for 2 minutes.
- Add beans and cover with 2 inches of water. Add chicken bouillon. Bring to a rolling boil. Then turn heat to low, cover and cook for 2 1/2 to 3 hours. Stirring gently occasionally.
- If you would like to thicken your broth at the end, you can emulsify 1/3 of the beans and add then back to pot or mix TBS cornstarch with 1/4 cup cold water and add to pot 30 minutes before cooking time is complete.
- I serve mine with rice, bacon bits topped with parmesan cheese and peperoncini pepper.
This is an excellent soup for a cold-weather meal. This Easy White Bean Soup is the perfect comfort food recipe for those cold winter evenings. If you are looking for a healthy, hearty and gluten free soup, this creamy one pot white bean soup is the recipe for you. Place a medium, heavy soup pot over medium heat. Add the butter, olive oil, and shallot.
So that’s going to wrap it up with this special food white bean soup recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
