Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, h's best crispy stove top potatoes. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
H's best crispy stove top potatoes is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. H's best crispy stove top potatoes is something that I have loved my entire life. They’re nice and they look wonderful.
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To begin with this recipe, we must prepare a few ingredients. You can have h's best crispy stove top potatoes using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make H's best crispy stove top potatoes:
- Take potatoes peeled and sliced medium width
- Make ready onion finely sliced and chopped
- Get Chicken stock
- Make ready butter
- Make ready 6 month matured gated cheese
In heavy saucepan cook sweet potatoes until almost done. Wash the potatoes well, and slice into good bite-sized pieces. Remove from microwave and allow to cool for a few minutes. Heat a skillet onto medium heat and add the butter.
Instructions to make H's best crispy stove top potatoes:
- First fry you onions in a little olive oil until golden and crispy. set aside on towelling paper.
- arrange potatoes circularly in a frying pan. and put the cup of chicken stock Over
- Take the 2 tbs butter and dot it around the potatoes.
- cover with lid and boil until water has evaporated. lift lid and keep coooking.
- finely grate 6 month Mature Cheddar cheese on the potatoes and then sprinkle onions over and fry until bottom of the potatoes are golden and crispy
Sautee the potatoes and add the seasonings to taste. I know potatoes aren't necessarily the type of food that makes you excited and eager to make ASAP. But i'm on a mission in my household, and in a few I dare you to find something as deliciously versatile as the potato. Potatoes come cheap, so you can buy them in bulk to… How do you cook scalloped potatoes on the stove? First, you need to use a wide-bottomed pan, preferably a Dutch I personally think Russet potatoes make the best potato for scalloped potatoes because of their higher Can you finish these potatoes in the oven/broiler to get that crispy top?
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