Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, parmesan bacon brussels sprouts. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Delicious and easy brussels sprouts roasted with bacon, garlic, olive oil, salt, pepper, and grated Parmesan cheese. Oven-roasted brussels sprouts with bacon — yeah I love 'em. Let's be real, vegetables don't always have to be the worst thing on your plate.
Parmesan Bacon Brussels Sprouts is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Parmesan Bacon Brussels Sprouts is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook parmesan bacon brussels sprouts using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Parmesan Bacon Brussels Sprouts:
- Get Brussels sprouts
- Get minced garlic
- Take olive oil
- Get salt or to taste
- Get black pepper or to taste
- Take freshly grated Parmesan cheese or to taste
- Prepare diced crispy bacon or to taste
Creamy Garlic Parmesan Brussels Sprouts & Bacon Will Become Your New Favourite Way To Eat Brussels Spouts! Add Brussels sprouts, salt and pepper to the pan. Sauté over medium-high heat, stirring occasionally until lightly golden and Add cream and Parmesan cheese. Transfer to a serving platter and sprinkle bacon over the top.
Steps to make Parmesan Bacon Brussels Sprouts:
- Rinse the Brussels sprouts with cold water and let dry in a colander. Trim off the ends and cut them in half.
- In a large mixing bowl, toss the Brussels sprouts, black pepper and garlic with olive oil. Then, wrap the them in aluminum foil and air fry at 380F (190C) for about about 18 minutes.
- Sprinkle Parmesan cheese and bacon over Brussels sprouts to serve.
I think I would have preferred them plain roasted with just a dash of EVOO UGC Reviews Modal. Reviews for: Photos of Roasted Brussels Sprouts with Parmesan. I love Brussels sprouts any way they're prepared, but my favorite are roasted sprouts, with their gorgeous golden-brown leaves This recipe kicks things up a notch by adding a dose of Parmesan and crunchy bites of bacon, guaranteeing it will sway even the most hesitant Brussels sprouts eaters. Pan roasted Bacon Brussels Sprouts have just a touch of garlic parmesan cream sauce and optional bacon bits. A light hand on the cream sauce and bacon gives just enough indulgence to call it comfort food.
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