Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, mexican street corn pasta. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
That's what Mexican street corn is, after all-grilled corn topped with a zesty chile-lime spread and sprinkled with cheese. Just be prepared to get lots of requests for the recipe! This Mexican Street Corn Pasta Salad is one of my all time favorite meals (salads?) to hit the blog.
Mexican street corn pasta is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Mexican street corn pasta is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook mexican street corn pasta using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mexican street corn pasta:
- Take 4 cobs of corn grilled and cut (or one can of corn)
- Take 1 lb pasta cooked and drained
- Prepare 1 cup pasta water (for sauce)
- Make ready 1 cup heavy or lite cream
- Make ready 1 can a cooked veggies (optional- I used green beans)
- Take Grilled chicken or ground turkey cooked (optional)
- Take Chopped fresh parsley
- Prepare 1/3 cup Parmesan cheese
- Take 2 handfuls Queso fresco crumbled
- Prepare Sprinkle of pepper flakes
- Get to taste Salt and pepper
This pasta salad is a deconstructed version of traditional Mexican street corn, with a few tricks to get that smoky, grilled flavor without having to actually grill anything! Charred corn and pasta are tossed in a creamy chili-lime dressing and topped with cotija cheese and crispy bacon! This delicious pasta salad recipe has all the great flavors of the popular Mexican Corn on the Cob, also known as Mexican Street Corn or Elotes. Street corn just became a potluck favorite in this simple pasta salad.
Instructions to make Mexican street corn pasta:
- Boil pasta and set aside. Grill corn and cut up.
- Add heavy cream and some pasta water to pan. Heat through and added the 2 cheeses, veggies, pasta, and seasoning.
- Add chicken and anything else you would want.
How to make Mexican street corn pasta salad. Cook your pasta al dente; rinse with cool water and drain well. Once everything is ready, toss together. Here's our take on Mexican street corn pasta salad…. This street corn pasta salad has everything you could want: sweetness from the corn, saltiness from the bacon, creaminess from the dressing, brightness from the lime juice and spiciness from the jalapeño, chili and cayenne pepper.
So that’s going to wrap it up for this exceptional food mexican street corn pasta recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
