Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, ham and cheese pancake muffin. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Ham and Cheese Pancake Muffin is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Ham and Cheese Pancake Muffin is something that I have loved my entire life. They are fine and they look wonderful.
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To get started with this particular recipe, we have to first prepare a few ingredients. You can cook ham and cheese pancake muffin using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Ham and Cheese Pancake Muffin:
- Get 1 pack pancake mix
- Get Chopped Ham
- Make ready Sliced Cheese
- Take Butter
Mix the pancake according to the package instructions. Grease the muffin mold with butter. Half fill the muffin molds (do not fill the mold all the way to the rim because. Tear and divide cheese slices, add to muffin cups.
Instructions to make Ham and Cheese Pancake Muffin:
- Mix the pancake according to the package instructions.
- Pre heat oven to 250 degrees.
- Grease the muffin mold with butter
- Half fill the muffin molds (do not fill the mold all the way to the rim because it will rise).
- Put chopped ham and cheese on top and bake it for 15 mins.
Stir in the chopped ham, cheese, some salt (go easy on the salt because the ham and cheese are already salty), pepper and the sautéed onion and bell peppers, and finely sliced callions. Beat eggs slightly in medium bowl with fork. Stir in Bisquick mix, milk and oil just until moistened. Divide batter evenly among muffin cups. These are really simple savoury muffins, which make for a great and different lunchtime snack.
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