Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cheese cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Cheese Cake is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Cheese Cake is something which I’ve loved my entire life. They’re nice and they look fantastic.
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To begin with this particular recipe, we have to first prepare a few components. You can cook cheese cake using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cheese Cake:
- Take 1 pack cheese
- Prepare 1 small sachet of apricot sauce
- Make ready 1 egg
- Make ready 45 ml fresh milk
- Take 45 gram butter(melted)
- Get Cake moulder
- Take Vanilla
This cheesecake is delicious and pretty easy to make. It was my first time making a cheesecake so I read through many of these reviews prior to. I added some cinnamon to the crust like one other reviewer did - and added some lemon juice and lemon extract to the filling - it was just a slight lemon flavor but perfect! This is a classic New York cheesecake, baked in the oven.
Instructions to make Cheese Cake:
- Take out the baking tray from oven. Preheat oven to 160c
- Mix the melted butter with egg, vanilla and milk in a mixing bowl and whisk.
- Then add the cheese and continue to whisk
- Place moulderon baking tray. Pour in the mixture and smooth the surface. Bake for 30 mins. After 30 mins insert a toothpick, when it comes out cleans means it's ready.
- Drop the cake from moulder to plate after baking to release air.
- Spread the apricot sauce on top of cake with spoon. Done
A water bath, plus lots of tips and guidance, help you make the best, silkiest, creamiest cheesecake EVER. An Easy Cheesecake Recipe Perfect for Beginner Cheesecake Makers! Cheesecake is one of those recipes that can be intimidating but it doesn't have to be. Making cheesecake at home can be super simple with the right technique and attention to detail. Then, run a knife around the inside of the springform pan to loosen the crust from the sides.
So that’s going to wrap this up for this special food cheese cake recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
