Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, red heart cutlets. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Red heart cutlet is a mixture of vegetables with grated beet or beetroot as main ingredients. The patties or tikki from beetroot has a dark red color and texture which is inherited from the beetroot. Find red heart stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
Red Heart Cutlets is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Red Heart Cutlets is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook red heart cutlets using 20 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Red Heart Cutlets:
- Make ready 1 Tablespoon oil
- Get 1 ” ginger, finely chopped
- Get 5 Garlic pods, finely minced
- Make ready 4 green chillies, finely chopped
- Prepare 1/2 cup spring onions
- Take 1 Red Capsicum, finely chopped
- Prepare 2 Large Beetroots, grated
- Make ready 1 Cup Pumpkin grated
- Prepare 1 Large Carrot, grated
- Make ready For Spice Powders:
- Make ready 1/2-1 teaspoon each Cumin powder, Amchur powder & chaat masala
- Prepare Other Ingredients:
- Make ready 2 Large Potatoes, boiled & mashed
- Prepare 1/2 cup coriander, chopped
- Prepare 1/2 Cup Bread crumbs
- Prepare as per taste salt
- Get for Coating:
- Make ready 2 Tablespoons maida diluted to form a batter in ¼ cup water with a pinch of salt
- Make ready 1 cup bread crumbs
- Make ready as required oil to shallow fry
Beautiful juicy meat cutlet on a contrasting black background Afro man hands holding child hands with heart shaped pastry Heart shaped leaves Heart shaped cups of coffee Heart Shaped Book Child. Chicken cutlets are round shape cutlets of chicken and boiled potatoes which are fried in oil and served Add dry spices such as salt, red chilli powder, black pepper powder, garam masala powder. , sorry for belated returning of favor, so take this one. Hope you'll enjoy both the meal, and another mention of yourself. I decided to walfasize my the most favorite food - Cutlets with mashed potatoes!
Steps to make Red Heart Cutlets:
- Heat oil in a pan over medium heat- Add chopped ginger, garlic, green chillies, spring onions, capsicum & sauté.for a minute. - Add grated veggies & Stir for 2 minutes.
- Add spice powders, mix well. Turn off the heat.
- Cool and add this mixture to the mashed potatoes along with coriander, salt, breadcrumbs and mix.
- Shape into balls and give the heart shape using a cutter. Now dip each in the flour batter, roll over the breadcrumbs and flatten them.
- Shallow fry cuetson a pan using very little oil till they get the crispy crust.
- Enjoy healthy beetroot shaped cutlets with ketchup and green chutney.
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