Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, ham and cheese quiche. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Ham and cheese quiche is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Ham and cheese quiche is something that I’ve loved my entire life. They’re fine and they look wonderful.
Find Deals on Ham Quiche in Groceries on Amazon. Divide ham, cheese and onion between shells. In a large bowl, whisk eggs, cream, salt and pepper until blended.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook ham and cheese quiche using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Ham and cheese quiche:
- Take 1 deep dish pie shell
- Prepare 1/2 cup Monterey jack or Swiss shredded cheese
- Prepare 1 cup chedder cheese shredded
- Take 1/4 cup sliced green onions
- Take 1 1/2 cups diced ham
- Prepare 1/2 teaspoon dry mustard
- Take 3 large eggs beaten
- Prepare 2 Tablespoons jared pimentos
- Prepare 2 Tablespoons melted butter
- Prepare 3/4 cup half and half
- Prepare 1 Tablespoon flour
- Make ready 1/4 teaspoon corse sea salt
- Take 1/2 teaspoon freshly ground black pepper
- Make ready 1/4 teaspoon garlic powder
It 's perfect for lunch or brunch. Beat eggs with milk, salt and pepper in bowl. Let stand for several minutes before serving. Dairy choice: Whole milk will give you the lightest quiche, heavy cream will give you the richest quiche, and half-and-half will land you somewhere in the middle.
Instructions to make Ham and cheese quiche:
- Pre heat oven to 375 degrees
- On a baking sheet place pie shell on it. Mix everything up well and pour into pie shell
- Bake on the lower oven rack for 40 to 45 minutes, or until set and a knife comes out clean
- Let quiche rest for about 10 minutes before cutting into then enjoy.
Saute the onions, ham and bacon in a pan until the onions have caramelized. Whisk together the eggs and half and half, then stir in cheese, parsley, pepper, spinach and sauteed ham mixture. Pour the filling into the pan on top of the pie crust. Ham and Cheese Quiche is the tastiest and easiest recipe! To keep things as simple as possible, we're starting with a store-bought pie crust and loading it up with an easy mixture of cubed ham, cheese, and eggs.
So that’s going to wrap this up with this exceptional food ham and cheese quiche recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
