Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, fried red chutney. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Fried Red Chutney is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Fried Red Chutney is something that I’ve loved my entire life. They are nice and they look wonderful.
Red Coconut Chutney Recipe gives a spicy twist to the traditional white coconut chutney. Using roasted channa and red chillies raises the hotness while giving the same delicious taste. This South Indian red chutney is easy to make and doesn't take much time to prepare.
To get started with this particular recipe, we have to first prepare a few components. You can cook fried red chutney using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fried Red Chutney:
- Make ready 2 Tbs Red chutney (see recipe)
- Make ready 1 onion chopped
- Take Half medium sized Tomato chopped
- Make ready Oil
This red garlic chutney goes really well with Dhoklas especially Khatta dhokla. Garlic gives great flavor and aroma to dish and that's the reason why it is used widely in Indian and Italian cuisine. Red coconut chutney is a spicy chutney recipe made with coconut and red chillies. This is very tasty chutney with flavors of garlic and shallots in it and goes well with idli, dosa, vada etc.
Steps to make Fried Red Chutney:
- Pour oil in pan and add onion, tomatoes and red chutney.
- Fry it well and take it out in some small bowl
- Enjoy with Parathas
This kerala style red coconut chutney does not use fried gram in it. There are different ways of preparing this chutney in kerala and one such variety is. Red Chilli Thecha is a popular chutney made in most households in Maharashtra. This spicy Maharashtrian style Red chilli chutney Recipe is a classic example of a simple dish, which uses just a few day-to-day ingredients, but takes your meal to another level. There are several variations of Thecha, this one uses fresh red chillies.
So that’s going to wrap it up with this exceptional food fried red chutney recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
