Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, crispy rice. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Crispy rice is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Crispy rice is something that I’ve loved my whole life. They are nice and they look wonderful.
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To get started with this recipe, we have to prepare a few components. You can have crispy rice using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Crispy rice:
- Prepare ish cups of water
- Prepare chicken bullion (knorr]
- Get butter
- Take rice
- Prepare black or white sesame seeds
- Get Chili oil dipping sauce
Top the rice with the crust and sprinkle with the parsley and sumac if using. Season rice with salt and serve with egg or any other topping. Slide the patty into the skillet after the oil is warm. Chinese crispy or sizzling rice is also known as guoba (鍋巴).
Instructions to make Crispy rice:
- Cook the rice until done.
- Set aside rice
- Melt 1T butter in med skillet add a few dashes olive oil (the good stuff please!)
- Put about a cup of the cooked rice in the skillet. (think hashbrowns here) fry it (watch carefully) the rice gets stickier gooey and caramelizes… turn over brown crispy chewy on both sides….
- Sprinkle with a bit of my chili dipping sauce…
There are two different types of guoba in Chinese cooking. The first kind of guoba means scorched rice. Traditionally Chinese people boil rice in a giant metal wok over a flame and the result of this kind of cooking method causes the bottom of the wok to form a layer of crusty or scorched rice. Why not make a crispy rice treat with more than one kind of cereal? In addition to the rice cereal, add a brown sugar and butter-flavored breakfast cereal, like Cap'n Crunch or Cinnamon Toast Crunch, or a fruit-flavored breakfast cereal, like Froot Loops or Trix, for a smorgasbord of flavor!
So that is going to wrap this up for this special food crispy rice recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
