Red Velvet Kofta
Red Velvet Kofta

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, red velvet kofta. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Red Velvet Kofta is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Red Velvet Kofta is something that I have loved my whole life. They’re fine and they look fantastic.

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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook red velvet kofta using 28 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Red Velvet Kofta:
  1. Prepare For Kofta
  2. Prepare 1 beat root
  3. Make ready 1 boiled potato
  4. Get 1/4 green chilli
  5. Make ready 1/4 coriander
  6. Take 1/2 gram flour
  7. Take 1 tbsp crushed cardamom
  8. Prepare 1 tbsp clove powder
  9. Get 1 tbsp crushed cumin powder
  10. Prepare 1 tsp salt
  11. Make ready 1 tsp chilli powder
  12. Make ready 1 tsp coriander powder
  13. Prepare 1 tsp garam masala
  14. Prepare 1 tsp tumeric powder
  15. Get Mava
  16. Take For Spinach Curry
  17. Get 1/5 bowl oil
  18. Make ready 1 tsp cumin powder
  19. Take 1 tbsp green chilli
  20. Make ready 1/4 onions chopped
  21. Get 1/4 bowl ginger and garlic paste
  22. Get 1/2 bowl spinach paste
  23. Make ready 1 tsp cumin powder
  24. Get 1 tsp tumeric
  25. Make ready 1 tsp garam masala
  26. Make ready 1 tsp salt
  27. Take 10 gram butter
  28. Take 1 tbsp cream

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Steps to make Red Velvet Kofta:
  1. To start of making the kofta mix all ingredients together.
  2. Place the mixture on the palm of your hands and press down making the mixture flat.
  3. Add the mava inside and wrap around forming a triangle kofta shape.
  4. Moving on to the spinach curry in a pan add 1/5 oil and let it warm up.
  5. First add the onions and let them cook until golden brown.
  6. Next add the ginger garlic paste and sauté for a few mins.
  7. Start adding the rest of the dry ingredients one by one and mix well.
  8. Add the spinach paste and mix well. Cook for 15 mins.
  9. After add the butter and cream and mix well.
  10. To finish off add the kofta inside the curry and serve while hot.

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So that is going to wrap this up for this exceptional food red velvet kofta recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!