Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, eggplant quail eggs tofu in red chillies and sweet soy sauce. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Make the onion, garlics and chilli powder into a paste. How do you eat your quail eggs? When you braise it in soy sauce, it becomes a healthy side dish that everyone in the family can enjoy.
Eggplant Quail Eggs Tofu in Red Chillies and Sweet Soy Sauce is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Eggplant Quail Eggs Tofu in Red Chillies and Sweet Soy Sauce is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook eggplant quail eggs tofu in red chillies and sweet soy sauce using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Eggplant Quail Eggs Tofu in Red Chillies and Sweet Soy Sauce:
- Get 1 eggplant, chop thrn cut into 2, fry
- Prepare 10 quail eggs, boil then fry
- Get 4 yellow tofus, cut into cubes, fry
- Get 1/2 an onion
- Get 5 garlics
- Prepare 2 tbsp chilli powder
- Make ready Some salt
- Take Pepper
- Prepare Sugar
- Make ready Chicken powder
- Get Sweet soy sauce
- Take Some water
- Make ready Oil for frying
Why This Chinese Eggplant Recipe Is So Good. An authentic Chinese eggplant recipe, inspired by one of A unique Chinese sauce that's savory, sweet and piquant, called "Fish-Fragrant" even though there's no fish in Add soy sauce, black vinegar and sugar and stir to combine all. When eggplant is stir-fried with lots of garlic and coated with a glossy, savory sauce that I can spoon over a big bowl of steamed rice. The finishing touch is a big handful of basil leaves.
Steps to make Eggplant Quail Eggs Tofu in Red Chillies and Sweet Soy Sauce:
- Make the onion, garlics and chilli powder into a paste. Set aside.
- Heat 2 tbsp of oil in a pan. Then add in the paste. Fry until fragrant. Mix evenly.
- Add some water. Let it simmer.
- Then add the seasonings and siy sauce. Taste test.
- Then add the rest off the ingredients. Mix gently.
- Turn off the heat. Serve.
Serve with soy sauce to be poured on when eating. Chilled Tofu with Aburaage and Perilla Put okra pieces and the mentaiko eggs in a bowl and mix well ensuring that the mentaiko mixes evenly with Chilled tofu topping in the photo below is my favourite, ginger, shallots and bonito flakes but you can. Whisk broth, soy sauce, brown sugar, vinegar, chili paste and cornstarch together in small bowl. I'm so glad you enjoyed it! If you're one of those tofu averse cooks who has been discouraged by too Savory egg pudding made with silken tofu in a microwave.
So that is going to wrap it up with this exceptional food eggplant quail eggs tofu in red chillies and sweet soy sauce recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!