Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, red hot sweet potatoes. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Place sweet potatoes in a lrg saucepan w/enough water to cover. Drain of all water & place in a In a med bowl, stir together the butter, brown sugar, red hot candies & water. Pour over the sweet potatoes in the dish.
Red Hot Sweet Potatoes is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Red Hot Sweet Potatoes is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have red hot sweet potatoes using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Red Hot Sweet Potatoes:
- Take 3 1/2 lbs sweet potatoes
- Take 1/4 cup butter
- Get 1/2 cup packed brown sugar
- Make ready 1 1/4 cups cinnamon red hots (2 - 5 1/2 oz boxes
- Prepare 1/4 cup water (orig 3/4 c)
- Get 10 oz pkg mini marshmallows
Please like, share and SUBSCRIBE, Be sure to CLICK the BELL ICON to get my latest videos. Peel sweet potatoes and cut up into pieces slightly over one inch. Chop the red onions just slightly smaller. While the sweet potatoes are roasting, finely chop the second tablespoon of rosemary and mix Toss the hot sweet potatoes and onions with the Parmesan-rosemary mixture and serve hot.
Steps to make Red Hot Sweet Potatoes:
- Place sweet potatoes into a large saucepan with enough water to cover. Bring to a boil, and cook over medium heat until tender, about 25 minutes. Drain water, mash, and place potatoes in a large casserole dish
- Preheat oven to 350°
- In medium bowl stir together butter, brown sugar, red hot candies and water. Pour over the sweet potatoes in the dish.
- Bake for 1 hour in the oven until sweet potatoes are soft and the candies are melted.
- Top with marshmallows and return to oven for 10 minutes to melt them. Best to add marshmallows right before serving then toast with torch.
A wide variety of red sweet potato options are available to you, such as cultivation type, style. Most of the sweet potatoes produced in the U. S. are either Beauregardor Jewell (see descriptions of these and some other popular sweetpotato varieties in chart below). These stuffed sweet potatoes are warm, soft and comforting. The extra drizzle of tahini is the perfect garnish - try it out, it adds a creamy texture and flavour to the sweet potatoes.
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