Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, ultra moist banana bread. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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Ultra moist banana bread is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Ultra moist banana bread is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have ultra moist banana bread using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Ultra moist banana bread:
- Make ready Wet ingredients
- Prepare 4 over ripe bananas smashed
- Prepare 1/2 C butter at room temp
- Make ready 2 eggs
- Prepare 1 tsp vanilla
- Take 1/2 C sour cream
- Take Dry ingredients
- Take 1 1/2 C flour
- Prepare 1 tsp baking soda
- Prepare 1/2 tsp salt
- Get 1 C sugar
The parchment sleeve, as shown in the video, is the perfect method to assist in lifting the loaf (because it is so moist) out of the pan. This best-ever banana bread can be mixed up in a single bowl with a handful of ingredients likely already in your kitchen. Sweet spotted bananas and brown sugar lend a caramel-like flavor, a smattering of chocolate chips adds interest to every bite, and a special ingredient gives it that ultra-moist texture we all know and love. The trick to making ultra-moist, healthy banana bread is to use extra-virgin olive oil and FOUR WHOLE BANANAS, with both white and whole wheat flour in the recipe!
Instructions to make Ultra moist banana bread:
- Preheat oven to 350°
- In a large bowl beat wet ingredients together with electric mixer.
- Sift dry ingredients in with wet and fold in until you have a smooth batter.
- Pour batter into a greased 1.5 quart baking dish.
- Bake for 1 hour and let cool before serving.
I loveeee a good banana bread. But it's easy to try to bake one and have it come out dry and bland. How to make Ultra Moist Banana Bread. After many years of baking, banana bread still remains to be one of my favorite things to bake with its melt-in-your-mouth texture as well as its comforting taste. The complementary texture of the tender, moist bread and the crunchy crust is the highlight of this recipe.
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