Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, shahi tukde (rich bread pudding). One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
SHAHI TUKDE (rich bread pudding) is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. SHAHI TUKDE (rich bread pudding) is something that I’ve loved my entire life.
Shahi Tukda - Tasty & yummy evening snack. Adding condensed milk and nuts is optional. Shahi Toast is rich bread pudding.
To begin with this recipe, we have to first prepare a few ingredients. You can have shahi tukde (rich bread pudding) using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make SHAHI TUKDE (rich bread pudding):
- Get 7 bread cut triangles (toasted it with or without ghee)
- Make ready (2 cups milk few saffron strings) Cream milk
- Make ready 2 cardamom
- Get 1 tbsn sugar
- Take 2 tbsn cornflour dissolved with milk
- Take Sugar syrup:
- Get 1 cup sugar (can add less)
- Make ready 1 cup water few strings
- Take Saffron,
- Get 2 cardamom and pinch of yellow colour
- Take Mawa milk:
- Get 1 tbsn ghee
- Get 1/2 cup milk
- Get 2 tbsn milk powder
- Get 1 tbsn cream
- Take 1 tsp sugar
It's simple to make and a great dessert for times when you're in a hurry. Shahi Tukda or Shahi Tukra is an Indian bread pudding, which is made with golden fried bread soaked in a rich, saffron induced custard sauce. Its origins are from the Mughal era, and it quite literally means 'piece of royalty', indicating the richness of this Indian / Pakistani dessert. Arrange the fried bread pieces in a shallow dish, large enough to allow them to be laid in a single layer.
Steps to make SHAHI TUKDE (rich bread pudding):
- Make the sugar syrup with the above ingredients for sugar syrup. Now make cream milk(like custard) boil 2 cup of milk with saffron, cardamom, sugar then add the dissolved cornflour and mix well till little thick and creamy.
- Now make mawa milk… heat ghee on the pan and add milk, let it boil.. now mix milk powder, then add cream and sugar and mix.remove from heat.
- ASSEMBLE the toasted bread in deep dish, coat the bread with warm sugar syrup (all syrup)now pour the warm cream milk.
- Now with spoon drizzle all the mawa milk, decorate with pistachios and silver leaf(not aluminium foil) enjoy 😊 #newyoutuber #cookpad
Evenly pour the sugar syrup over the fried bread. Then spoon the prepared milk mixture over the bread evenly. Scatter the chopped nuts all over the soaked bread. This is truly a royal dessert, as its name suggests, shahi tukra or shahi tudra is a rich bread pudding with dry fruits, flavored with cardamom. It's simple to make and a great dessert for times when you're in a hurry.
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