Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, banana bread. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Read Customer Reviews & Find Best Sellers. For many, but especially the banana lover, banana bread is an indulgent snack. In a separate bowl, cream together butter and brown sugar.
Banana Bread is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Banana Bread is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have banana bread using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Banana Bread:
- Prepare 3 ripe bananas
- Prepare 1/3 cup (75 g) melted butter
- Make ready 1/2 cup (100 g) white sugar
- Prepare 1 egg, beaten
- Get 1 teaspoon vanilla extract
- Make ready 1 teaspoon baking soda
- Prepare pinch of, salt
- Make ready 1 1/2 cup (185 g) all-purpose flour
When life gives you bananas, it's time to make banana bread. Bake bananas into sweet loaves of goodness, with nuts, chocolate, or plain and delicious. Store overly-ripe bananas in the freezer until you have enough to make bread. Cut up thick slices of the bread and freeze them for a lunch box treat or for an on-the-go breakfast, toasted and spread with peanut or almond butter.
Instructions to make Banana Bread:
- Preheat your oven to 350-400 °F
- Mash all the bananas in a large bowl…
- Next, add the melted butter and the sugar and mix well until combined…
- After your’e butter and sugar is incorporated, add your egg, vanilla extract, baking soda, and salt then mix until fully combined…
- Then add your last ingredient, the sifted flour. After you have mixed the flour into the other ingredients, oil your baking tray and pour the batter into the tray…
- Bake your cake in the oven for about 25 - 30 mins (set a different time depending on how long it takes for you to bake the banana bread)and then take it out and let it cool before cutting etc.
- Finally don’t forget to enjoy!!! 🍞🍌
Stir in the sugar, beaten egg, and vanilla extract. To keep banana bread moist, let it cool completely on a cooling rack. Learn more on storing your favorite baked goods. Banana bread is a great way to use up extra bananas (or those ones that go brown). Put them to use with some classic banana bread recipes.
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