Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, easy open faced tuna melts. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Easy Open Faced Tuna Melts is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Easy Open Faced Tuna Melts is something that I’ve loved my entire life.
Find Deals on Easy Open Tuna in Groceries on Amazon. For many years I have thought about trying to replicate it. To take a tuna melt from good to great, it has to have all the right components.
To begin with this recipe, we have to first prepare a few ingredients. You can have easy open faced tuna melts using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Easy Open Faced Tuna Melts:
- Prepare Tuna Salad:
- Make ready each tuna
- Get mayo
- Make ready Juice from 1/2 lemon
- Take finely diced celery
- Prepare Dijon mustard
- Make ready each salt and pepper
- Prepare Tuna Melts:
- Make ready English muffins, split
- Take Tuna salad
- Take Shredded cheddar cheese
There are some who think the best tuna melt recipes absolutely must be made with American cheese and toasted white bread. These Open Faced Tuna Melts are so easy to make, and full of amazing flavor. They are also full of protein and all the goods, so you don't have to feel guilty feeding them to your family. You will love how easy these are to make, and how amazing they taste.
Steps to make Easy Open Faced Tuna Melts:
- To make the tuna salad, just place the tuna in a large bowl and break it up with a fork. Stir in all the rest of the ingredients together and set it aside. Set the oven to broil and lay out the split muffins on a baking tray. Broil them until toasted to your liking, then set the oven temperature to 400°F.
- Top the toasted muffins with the tuna salad, then with a sprinkle of cheddar. Place them in the oven for 8-10 minutes, until the cheese has melted. That's it! Serve it up with whatever side items sound good.
Diner comfort food just got a makeover! This classic tuna melt has the perfect amount of crunch, melty cheddar cheese, and veggies. Melts are one of my favorite types of lunch sandwiches. If you love a hot sandwich, you should also try these Open-Faced Turkey Melts and Egg and Tomato Breakfast Melts. If you want a cold sandwich, definitely check out my Open Faced Tuna Sandwich with.
So that’s going to wrap this up with this exceptional food easy open faced tuna melts recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
