Pumpkin Bars
Pumpkin Bars

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pumpkin bars. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Pumpkin Bars is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Pumpkin Bars is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook pumpkin bars using 16 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin Bars:
  1. Make ready 2 c. brown flour
  2. Get 2 tsp. powder
  3. Take 1 tsp. baking soda
  4. Take 1/2 tsp. salt
  5. Take 2 tsp. cinnamon
  6. Get 1 tsp. pumpkin pie spice
  7. Take 1 2/3 c. sugar
  8. Make ready 1 c. applesauce
  9. Get 8 egg whites
  10. Get 1 (16 oz.) can of pumpkin puree
  11. Make ready FROSTING:
  12. Take 3 oz. cream cheese
  13. Make ready 6 tbsp. butter
  14. Get 1 tsp. vanilla
  15. Take 2 c. powdered sugar
  16. Prepare 1-2 tbsp. milk
Instructions to make Pumpkin Bars:
  1. Preheat oven to 350
  2. Lightly grease a 10x15 baking sheet.
  3. Using stand or hand mixer, combine all ingredients and mix until well blended.
  4. Pour mixture into baking sheet and spread out evenly.
  5. Bake for 20 - 25 minutes or until an insereted toothpick comes out clean.
  6. Let cool completely and frost.
  7. FROSTING:
  8. Using an electric mixer, cream all ingredients until smooth.
  9. Add more milk if needed.

So that is going to wrap this up with this special food pumpkin bars recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!