Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, easy open faced tuna melts. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Read Customer Reviews & Find Best Sellers. For many years I have thought about trying to replicate it. To take a tuna melt from good to great, it has to have all the right components.
Easy Open Faced Tuna Melts is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Easy Open Faced Tuna Melts is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have easy open faced tuna melts using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Easy Open Faced Tuna Melts:
- Take Tuna Salad:
- Prepare 2 cans (6 oz.) each tuna
- Take 1/3 cup mayo
- Make ready Juice from 1/2 lemon
- Make ready 2 tbsp. finely diced celery
- Prepare 2 tsp. Dijon mustard
- Take 1/4 tsp. each salt and pepper
- Make ready Tuna Melts:
- Take 4 English muffins, split
- Take Tuna salad
- Get Shredded cheddar cheese
There are some who think the best tuna melt recipes absolutely must be made with American cheese and toasted white bread. These Open Faced Tuna Melts are so easy to make, and full of amazing flavor. They are also full of protein and all the goods, so you don't have to feel guilty feeding them to your family. You will love how easy these are to make, and how amazing they taste.
Instructions to make Easy Open Faced Tuna Melts:
- To make the tuna salad, just place the tuna in a large bowl and break it up with a fork. Stir in all the rest of the ingredients together and set it aside. Set the oven to broil and lay out the split muffins on a baking tray. Broil them until toasted to your liking, then set the oven temperature to 400°F.
- Top the toasted muffins with the tuna salad, then with a sprinkle of cheddar. Place them in the oven for 8-10 minutes, until the cheese has melted. That's it! Serve it up with whatever side items sound good.
Diner comfort food just got a makeover! This classic tuna melt has the perfect amount of crunch, melty cheddar cheese, and veggies. Melts are one of my favorite types of lunch sandwiches. If you love a hot sandwich, you should also try these Open-Faced Turkey Melts and Egg and Tomato Breakfast Melts. If you want a cold sandwich, definitely check out my Open Faced Tuna Sandwich with.
So that’s going to wrap it up for this special food easy open faced tuna melts recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
