Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, fish pepper soup. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Pepper soup can be made with any type of meat or seafood, and even obscure cuts and scraps can be elevated by the bold broth. This version uses a whole fish, taking the bones to make the stock, then poaching the fillets in the flavorful liquid. Fish Pepper Soup - A quick and easy robustly flavored African Fish Soup.
Fish pepper soup is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Fish pepper soup is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fish pepper soup using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fish pepper soup:
- Get Fish
- Get Pepper
- Prepare Onions
- Take Maggi
- Get Oregano
- Make ready Spices
- Make ready Curry and thyme
A delicious meal and one of the ultimate African Fish comfort food that is also very easy to prepare. Every country has its recipe for cooking fish soup or fish broth. Our fish pepper soup is a broth-based soup prepared with traditional Nigerian spices with proven healing benefits. It is eaten on hot tropical nights with a cold beverage, as a cozy meal on chilly days to soothe those naughty cold symptoms, or traditionally as a healing meal for postpartum women made more filling with potatoes, yam, or rice.
Instructions to make Fish pepper soup:
- Wash the fish with lemon juice
- Grind the pepper and onion set aside
- Put the fish inside a pot, add d grind pepper, ginger, Maggi, curry and thyme, aregano and put on fire to cook for 25-30min. Enjoy
I prepared this soup on low heat because I wanted all the seasoned to "marry" together. Also, I love to prepare my pepper soup ahead of the time then reheat the soup when I am ready to eat it because this allows the spices to get inside the fish and increases the taste and flavor. Fish pepper soup is one of the easiest to make and most delicious and soothing. It is traditionally made with Catfish however you can use Tilapia fish too or any other fish that does not easily break in soups. It can also be eaten with boiled yams and green or ripe plantain served with palm oil.
So that’s going to wrap it up for this special food fish pepper soup recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
