Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sig's chickpea, blueberry and tomato salad. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
sig's Chickpea, Blueberry and Tomato Salad is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. sig's Chickpea, Blueberry and Tomato Salad is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook sig's chickpea, blueberry and tomato salad using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make sig's Chickpea, Blueberry and Tomato Salad:
- Take 2 can best chickpeas rinsed and drained
- Prepare 1 large clove of garlic , crushed and mashed into paste with a little salt
- Get 1/2 large green,orange or red chilli, chopped very finely
- Take 1/2 red onion chopped finely
- Take 1 tbsp lemon juice
- Make ready 1 tbsp rasberry or red wine vinegar
- Make ready 4 tbsp olive oil
- Prepare 4 best tomatoes, seeded, cut into bite-size pieces
- Prepare 6 white or green tinned asparagus, cut into small pieces tips removed,
- Prepare 1 bunch each (small) coriander and mint chopped finely
- Get 2 good handfuls of blueberries
Steps to make sig's Chickpea, Blueberry and Tomato Salad:
- put all ingredients together except chickpeas,asparagus,blueberries, tomatoes mint and coriander.
- mix well , now add asparagus, chickpeas, tomatoes, blueberries, mint and coriander, gently mix.Chill slightly before serving.
So that is going to wrap this up for this special food sig's chickpea, blueberry and tomato salad recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!