Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, zucchini frittata tart. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Zucchini Frittata Tart is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Zucchini Frittata Tart is something that I’ve loved my entire life.
Continue overlapping circles of zucchini until the whole tart is covered. Drizzle with the remaining tablespoon of olive oil and sprinkle with pepper. Italian Zucchini Frittata Recipe for a healthy diet.
To get started with this recipe, we have to prepare a few ingredients. You can have zucchini frittata tart using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Zucchini Frittata Tart:
- Get 60 grams self rising flour
- Make ready 1 ground black pepper and cayenne pepper
- Get 3 eggs
- Take 40 ml vegetable oil
- Take 1 garlic clove, minced
- Take 250 grams grated zucchini (1 medium sized zucchini)
- Get 100 grams grated shallots
- Get 100 grams pancetta, cooked
- Prepare 50 grams shredded cheese
Spiced Zucchini Zucchini Frittata Grilled Zucchini Whats Gaby Cooking Zucchini Breakfast Cooking Classy Stuffed Peppers Zucchini Sauteed Zucchini. Garden tomatoes, summer zucchini, and Asiago cheese make a scrumptious Tomato and Zucchini Frittata that highlights the end of summer's bounty. Low Carb Zucchini Frittata is healthy alternative to a traditional tart or quiche, cooked without any flour. This recipe is great for breakfast, lunch and even dinner.
Steps to make Zucchini Frittata Tart:
- Preheat oven to 180°C and grease a 22cm round cake pan
- Combine flour, seasoning, eggs, oil, garlic, zucchini, shallots, pancetta and cheese in a mixing bowl
- Pour mixture in the prepared cake pan and bake for 35-50 minutes or until the edges get crispy
- I raised the temperature to 210°C for the last 5 minutes to nicely brown the top. Enjoy :)
Zucchini and Tomato Frittata. this link is to an external site that may or may not meet accessibility guidelines. It goes well with my Blueberry Lemon Ricotta Muffins for a. A frittata can be served warm or at room temperature. It's an ideal brunch or breakfast entrée when cut into wedges, but you can also serve it as an hors d'oeuvre, cut into bite-sized squares. This versatile baked zucchini frittata is light, savory and ideal as a breakfast, brunch, lunch or dinner.
So that is going to wrap this up for this special food zucchini frittata tart recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
