Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, millet banana bread. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Millet banana bread is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Millet banana bread is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have millet banana bread using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Millet banana bread:
- Take millets flour
- Get all purpose flour
- Make ready ripped banana (mashed)
- Take honey
- Get sugar
- Get baking soda
- Prepare flaxseed (powder)
- Prepare egg
- Get apple (blend into apple sauce)
- Make ready chopped almonds
- Make ready butter (melted)
- Get salt or to your taste
- Make ready orange zeste
- Make ready rose water(optional) or vanilla, I prefer rose water
- Make ready nutmeg
I already had a loaf of my favorite banana bread stowed away and wanted to have a slightly different option. I had seen millet in a few banana recipes lately and thought it seemed like a great texture pair. There's a lot you can do with over-ripe bananas, and our banana bread recipe is a great way to use them up! This is an eggles, butter-less banana bread recipe that uses an unusual ingredient - barnyard millet.
Instructions to make Millet banana bread:
- Pre-heat the over 350 degree Fahrenheit. Grease and put flour on the bottom of the pan.
- Mixed the dry ingredients in a bowl, millet, flour, baking soda, flaxseed, nutmeg, orange zeste, salt, chopped almonds, and sugar.
- Mix the egg, honey, apple sauce, honey, melted butter, and rose water or vanilla
- Mix the dry ingredients with the liquid ones then pour into the pan. Bake for 45 minutes or till the fork or toothpick you put in the middle of the bread came out clean
- Let it cools of then cut it into 12 pieces and serve it with tea.
This Barnyard Millet Banana Bread serves as a filling breakfast as well as a grab and go snack for working folks. Ragi banana walnut bread is an easy and healthy banana bread with millet flour and oats. It is a sweet and moist vegan banana bread recipe. Health Benefits of Ragi: Ragi also known as finger millet widely used in South India cuisine. Ragi is known for its huge health benefits, it is an excellent source.
So that’s going to wrap it up for this special food millet banana bread recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
