Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, chocolate chip cookies. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chocolate chip cookies is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Chocolate chip cookies is something which I have loved my entire life.
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To get started with this particular recipe, we must first prepare a few ingredients. You can have chocolate chip cookies using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate chip cookies:
- Take 1/2 C unsalted butter
- Make ready 1/2 C Brown Sugar
- Prepare 1/2 C White Sugar
- Prepare 1 C + 2 tbsp of flour
- Get 1/2 tsp Baking Soda
- Make ready 1/4 tsp salt
- Make ready 1 tsp Dominican Vanilla (any vanilla is fine)
- Prepare 1 Egg
- Prepare 1 Cup chocolate chips
We named this recipe "Ultimate Chocolate Chip Cookies," because it's got everything a cookie connoisseur could possibly ask for. With a texture that is slightly crispy on the outside and chewy on the inside, it's a favorite chocolate chip cookie recipe that's been top-rated by hundreds of satisfied home cooks. COMBINE flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy.
Instructions to make Chocolate chip cookies:
- In a small saucepan melt the butter. Once melted, add both sugars to the warm butter and stir. Let it cool. In another bowl, combine flour, salt and baking soda and swift together and set aside.
- In another bowl, lightly beat the egg and vanilla together. Then add this to the butter sugar mixture.
- Add the wet ingredients to the flour and stir until well combined adding the chocolate chips too. Once combined, let it cool in the fridge for half hour or so. We didn't have enough chocolate chips as we wanted.
- Set oven to 375F (190c). Take the cookie dough out and begin to roll them into small size balls. Place them in a cookie sheet ungreased.
- Once your oven is done preheating place cookies in for 10 minutes.
Add eggs, one at a time, beating well after each addition. In a small bowl, whisk together flour and baking soda; set aside. This chocolate chip cookie recipe makes cookies that are absolutely irresistible on the day they are made: the edges are buttery and crispy, the middles are soft and chewy, and the chocolate chips are perfectly semi-melty. They lose some of their crispness overnight, becoming softer. This healthy chocolate chip cookie recipe is packed with hidden.
So that is going to wrap this up with this special food chocolate chip cookies recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
