Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, potato-onion frittata. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Dollop with sour cream, and swirl into egg mixture using the tip of a knife. Place potatoes in medium saucepan with enough water to cover by one inch. When the bottom of the frittata has set, turn the heat to low and cover the pan.
Potato-onion frittata is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Potato-onion frittata is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook potato-onion frittata using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Potato-onion frittata:
- Get 3 Potato
- Take 1 Onion big size
- Prepare 1 Egg
- Make ready 1 teaspoon Black pepper powder
- Prepare 1 tablespoon All purpose flour
- Get to taste Salt
- Prepare as needed Oil
Breakfast is always a simple and frugal dinner option! A big thanks to Lynn for sharing this great recipe with us tonight. Salt and freshly ground black pepper The result was a thicker and fluffier frittata that made a great main course for breakfast. You could also add sliced black olives and a dollop of sour cream for a lunch or dinner dish.
Steps to make Potato-onion frittata:
- First cut potatoes as thin as possible,cut onion in small pieces
- Squeeze potatoes and onion
- Remove water
- Take a bowl add potatoes, add flour add salt add black pepper add broken egg mix well
- Make a ball and press
- Now add oil in the pan and shallow fry
- Crispy tasty frittata is ready
When the bottom of the frittata seems cooked, place it under the broiler or in the oven to cook the top. Keep a careful eye on it so that it doesn't burn; when it's puffy and golden on top, it's done. This potato onion frittata will be your savior in such cases. It is delicious and easy at the same time. The ingredients needed are also very basic which is almost always available in everyone's pantry - potatoes, onions and eggs!
So that’s going to wrap it up with this special food potato-onion frittata recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
