Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, quick spinach and zucchini pasta. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Bring to a boil over high heat (leave spinach until the end). Quick Spinach and Zucchini Pasta I like to do this as a quick dinner with a side salad. Today is pretty hot-so my quick fix lunch involves left over sautéed zucchini from last night's dinner, fresh spinach, chopped garlic, chopped onion, olive oil and a quality pasta.
Quick Spinach and Zucchini Pasta is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Quick Spinach and Zucchini Pasta is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook quick spinach and zucchini pasta using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Quick Spinach and Zucchini Pasta:
- Take 3 cups spinach
- Prepare 2 zucchinis
- Make ready 1/4 tsp sea salt
- Make ready 1/4 tsp pepper
- Make ready 1 1/2 Tbsp Italian seasonings
- Take 1/8 cup extra virgin olive oil
- Prepare 1 cup Parmesan cheese
- Prepare 3-4 cups Penne pasta or any type you'd like
Get 'em to say "yes" to zucchini—and spinach—with this ooey-gooey, delectable pasta dish. Just another day in the life of a rock-star mom. MEANWHILE, heat oil in large skillet on medium heat. Transfer spinach to cutting board to cool.
Instructions to make Quick Spinach and Zucchini Pasta:
- Cook pasta in water for about 15 mins remember to season water with salt
- Dice zucchinis up in a sauté pan add olive oil and zucchinis and salt sauté for about 8 to 10 minutes then add the spinach sauté for about 5-6 minutes at this time add 1/2 Tbsp of the Italian seasoning
- Then drain pasta when done cooking add to the pan with the ingredients and the last of the Italian seasoning and pepper sauté for 2-3 minutes making sure everything is mixed well then plate and garnish with the Parmesan cheese
In hot skillet, add the other tablespoon olive oil. Pour the mixture over the spinach and zucchini and smooth the top. Sprinkle with some extra Parmesan and the Gruyere. These quick bread recipes are bursting with fall flavors! Pumpkin, apple, zucchini, pear, cinnamon, caramel, and more make for lovely and easy bread recipes.
So that is going to wrap it up for this special food quick spinach and zucchini pasta recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
