Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, greek chicken. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Greek Chicken is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Greek Chicken is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook greek chicken using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Greek Chicken:
- Get 410 g Mini Chicken Breast Fillets
- Prepare 85 g Greek Yoghurt
- Take 1 Large Lemon
- Make ready 3 Tablespoon Olive Oil
- Get 2 Tablespoon Dried Oregano
- Take 1 Teaspoon Sea Salt
- Make ready 1 Teaspoon Ground Black Pepper
- Make ready 4 Garlic Cloves (Minced or pressed)
Steps to make Greek Chicken:
- Set chicken aside in a bowl or freezer bag.
- Add yoghurt and olive oil to a medium bowl.
- Add the zest and juice of the lemon to the yoghurt.
- Add the dry ingredients to the mixture and stir.
- Pour half the mixture over the chicken.
- Allow chicken to marinade in a fridge for 15 minutes minimum or 3 hours max.
- Lightly oil a griddle pan with olive oil and put on a medium heat. Add the chicken pieces. Cook the chicken for 15-20 minutes turning the pieces to cook evenly. When turning the pieces pour over the remaining marinade to thoroughly coat them.
- Enjoy!
So that’s going to wrap it up with this exceptional food greek chicken recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
