Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, lemon red velvet marble pound cake. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
This show-stopping bundt cake is sure to impress at holiday parties. Get the Recipe: Red Velvet Marble Bundt Cake Get the Recipe: Snowy White Vanilla Glaze. This Red Velvet Marble Pound Cake has a lovely and simple icing that really takes the flavors over the top.
Lemon Red Velvet Marble Pound Cake is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Lemon Red Velvet Marble Pound Cake is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook lemon red velvet marble pound cake using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Lemon Red Velvet Marble Pound Cake:
- Get Red food coloring
- Prepare Fresh lemon
- Make ready Pound cake mix
- Get Confectioners sugar
- Get Flour
- Prepare Land o lake butter
- Take Eggland's best eggs
- Get Dominos pure cane sugar
- Take Bertolli olive oil
- Make ready Baking soda
- Get Salt
- Get Swanson cake flour
It's a red velvet cake meets a pound cake, and the resulting marble cake is rich and delicious! The marbling technique for making the swirls is easy, and it gives you a great effect without the risk of blending the batters together. It's a perfect Valentine's Day or Christmas dessert that would be just as. This lemon pound cake as with many of our cakes, contains buttermilk.
Steps to make Lemon Red Velvet Marble Pound Cake:
- Mix together the 6 eggs, 3 cups of flour, 2 1/2 cups sugar, 3 sticks of butter
- Then take some of the batter out and put into a cup and add to what's in the cup; coco and red food color then squeeze a fresh lemon in it
You may think that it is for the slight tang that it adds to the cake, and that is So moist and chocolatey, and it's super easy to make! You've gotta love that dramatic ganache drip too! And finally, our Red Velvet Marble Pound Cake! Velvety soft, Southern lemon pound cake made from scratch! I have two lemon pound cakes that I make often but I wanted to share this one first since I'm making it for a friend.
So that’s going to wrap this up for this exceptional food lemon red velvet marble pound cake recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
