Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, baked potatoes second time around. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Baked Potatoes Second Time Around is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Baked Potatoes Second Time Around is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook baked potatoes second time around using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Baked Potatoes Second Time Around:
- Take 6 large baking potatoes
- Make ready 2 Tbsp butter
- Get 1/4 cup milk or more (until potatoes are creamy)
- Get 1 tsp salt
- Make ready 1/2 cup cheddar cheese
- Make ready 1/2 red pepper, finely chopped
- Make ready 1/2 green pepper, finely chopped
- Get 1 jalapeno pepper, finely chopped
- Make ready 2 green onions, finely chopped
- Take 6 rashes bacon, crumbled
Steps to make Baked Potatoes Second Time Around:
- Brush 6 sheets of foil with butter, wrap each potato in foil and bake for approximately 1 hour in a 350 degree oven. Allow potatoes to cool slightly. Note that potatoes are easier to scoop out of skin if not cooled completely.
- Cut potatoes in half lengthwise and carefully scoop potato out of potato skin into a large bowl using a spoon.
- Add 2 Tbsp butter, milk and salt to potatoes and mash together as smoothly as possible.
- Combine potato mixture with cheese, red and green peppers, green onions and bacon.
- Fill potato skins with potato mixture and place on a pan lined with parchment paper. Return potatoes to a 350 degree oven and heat till lightly browned and sizzling (approximately 1/2 hour).
- Serve and enjoy!
So that’s going to wrap this up with this exceptional food baked potatoes second time around recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!