Jalapeno & Cheese Corn Muffins
Jalapeno & Cheese Corn Muffins

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, jalapeno & cheese corn muffins. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Jalapeno & Cheese Corn Muffins is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Jalapeno & Cheese Corn Muffins is something that I’ve loved my entire life. They’re nice and they look wonderful.

The jalapeño (UK: / ˌ h æ l ə ˈ p eɪ n j oʊ / HAL-ə-PAY-nyoh, US: / ˌ h ɑː l-/ HAHL-, Spanish: [xalaˈpeɲo] ()) is a medium-sized chili pepper pod type cultivar of the species Capsicum annuum. It can have a range of pungency, with Scoville. Find jalapeno recipes, videos, and ideas from Food Network.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook jalapeno & cheese corn muffins using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Jalapeno & Cheese Corn Muffins:
  1. Make ready pkg. Jiffy Corn Muffin Mix
  2. Take egg
  3. Make ready milk
  4. Prepare pickled jalapenos
  5. Make ready shredded cheddar cheese

The addition of a few cranberries gives it a vibrant red color. Spicy deviled jam, made with ham, celery, green onions, and pickled jalapeños.. The jalapeno pepper plant is a member of the hot pepper family and shares company with other fiery hot varieties such as tobacco, cayenne and cherry. Jalapenos are the only pepper that isn't allowed to fully ripen and change color before being picked.

Steps to make Jalapeno & Cheese Corn Muffins:
  1. Preheat oven to 400 degrees. Mix together corn muffin mix with egg and milk.
  2. Dice up jalapenos reserving 12 slices for later use.
  3. Add to the mixture along with cheddar cheese.
  4. Place muffin cups in muffin pan and equally distribute mix between the cups. Top each with the reserved jalapeno slices.
  5. Bake for 20 minutes or until a toothpick inserted into the center comes out clean.
  6. Enjoy!

Jalapeno poppers are also one of my favorite appetizers, and this recipe is a great way to combine those foods. They're very popular on the menu at my restaurant. Try your own variation by stuffing the peppers with cooked chicken or beef. —Taylor Hicks, Birmingham, Alabama. Jalapeños, a member of the nightshade family along with tomatoes, eggplant, and potatoes, get their heat from capsaicin, a chemical compound concentrated in the white pithy ribs of a pepper. Like most hot peppers, jalapeños vary in spiciness based on many growing factors, including the amount of sunlight and the pH level of the soil.

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