Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, homemade applesauce. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Nothing beats the taste of homemade applesauce, and it's so easy to make! Every year, starting in mid summer with the Gravensteins, and through late fall with Granny Smiths and Fuji apples. Make your own delicious unsweetened applesauce with just apples, water and cinnamon.
Homemade Applesauce is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Homemade Applesauce is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have homemade applesauce using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Applesauce:
- Prepare large Fuji apples
- Take apple juice a good quality
- Get packed light brown sugar
- Prepare ground cinnamon
- Get kosher salt
Yummy, and useful in many dishes and pastries. The best tasting unsweetened applesauce is all in the apples you choose! When apples are in-season, they are super sweet so no need to add sugar. Watch how to make homemade applesauce in this short recipe video.
Instructions to make Homemade Applesauce:
- Wash, peel, and core the apples. Chop them up.
- Put into a pot with the other ingredients.
- Cook 15-20 minutes. Smash and stir the applesauce. Taste add the salt stir and re-taste. If you like take just a bit out add salt to taste. If you like it better without the salt then just leave the salt out.
- Serve I hope you enjoy!
You won't believe how tasty freshly made applesauce can be! Enjoy as a snack, dessert, or alongside savory dishes. After making homemade applesauce, there's a really good chance you will never buy store-bought applesauce again. You'll see just how EASY it is to make applesauce yourself! To freeze homemade applesauce, wait until it has cooled completely and then put into quart or gallon sized freezer bags.
So that is going to wrap this up with this exceptional food homemade applesauce recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
