Chilli sliced Beef Mushroom In Red Pepper sauce
Chilli sliced Beef Mushroom In Red Pepper sauce

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chilli sliced beef mushroom in red pepper sauce. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Chilli sliced Beef Mushroom In Red Pepper sauce is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Chilli sliced Beef Mushroom In Red Pepper sauce is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chilli sliced beef mushroom in red pepper sauce using 26 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chilli sliced Beef Mushroom In Red Pepper sauce:
  1. Take 1/2 pounded Beef kilogram
  2. Prepare 1 cup Carrots julienne
  3. Make ready 1 cup Beans julienne
  4. Take 1 number yellow capsicum green ,
  5. Take 200 grams Button mushroom
  6. Make ready 1 Red onions large
  7. Prepare 2 - 3 Tomatoes large medium
  8. Prepare 1 tablespoon Ginger garlic paste
  9. Make ready 1 - 2 tablespoons Garlic minced
  10. Prepare 1 - 2 tablespoons Soya sauce
  11. Prepare 2 tablespoons Chilli paste
  12. Make ready 2 Green chillies sliced
  13. Make ready 2 tablespoons Tomato ketchup sauce /
  14. Take 1 teaspoon Garlic powder
  15. Take 1 teaspoon Paprika powder
  16. Prepare 1 tablespoon Cornflour
  17. Get 1 - 2 tablespoons Worcestershire sauce
  18. Get 1 cup Beef stock
  19. Get 2 teaspoons Garam masala
  20. Prepare 1 tablespoon Kashmiri chili powder
  21. Make ready 1 teaspoon Black pepper
  22. Prepare 1 - 2 tablespoons Butter
  23. Make ready 1 tablespoon Veg oil
  24. Prepare to taste Salt
  25. Take Coriander leaves to garnish
  26. Make ready optional 1 - 2 teaspoon Lemon juice
Instructions to make Chilli sliced Beef Mushroom In Red Pepper sauce:
  1. Slice the beef to thin strips,marinate with pepper,salt and garam masala. Add 1 tablespoon of meat masala for the punch.
  2. Cook for 10-15 mins till tender. Boil the carrots,bbeans and any other optional veggies till amost done.
  3. In a wok, melt the butter and oil,saute the chilli, garlic and gg paste. Add the chopped onions,stir till translucent.
  4. Next,stir in the tomatoes minced,cook till done. Also sliced capsicums.Add the masalas like garam,pepper,paprika,turmeric little,kashmiri powder. Salt to taste.
  5. Add the boiled vegetables, blanched sliced mushrooms into the dish. Make a paste of half stock,corn flour,sauces,chilli paste,garlic  powder.
  6. Add to the wok,stirring well. Pour in the tomato ketchup or puree,more if you want more gravy.
  7. Last add the cooked beef, adding another spoon of meat masala. Cover and simmer for another 3-4 minutes till juices all come out.
  8. Pour  in last stock and let it sfor another 1 minute.
  9. Garnish with chopped parsley or coriander. Add lemon juice for tanginess.
  10. Serve hot please with any Indian bread or rice!

So that’s going to wrap this up with this special food chilli sliced beef mushroom in red pepper sauce recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!