Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, salad with baked eggplant and red pepper, with feta cheese 🥗 🍆. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Salad with baked eggplant and red pepper, with feta cheese 🥗 🍆 is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Salad with baked eggplant and red pepper, with feta cheese 🥗 🍆 is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook salad with baked eggplant and red pepper, with feta cheese 🥗 🍆 using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Salad with baked eggplant and red pepper, with feta cheese 🥗 🍆:
- Take 1 pc Eggplant
- Prepare 1 pc Red pepper
- Take 70 gr Feta cheese
- Get 5-7 pc Cherry tomatoes
- Get 1 pc Cucumber
- Take 1 pc Red onion
- Take leaves Lettuce
- Make ready For dressing
- Prepare Olive oil
- Take Balsamic vinegar
- Take to taste Salt
- Get to taste Pepper
Steps to make Salad with baked eggplant and red pepper, with feta cheese 🥗 🍆:
- Eggplant and pepper bake in the oven (for 25-35 minutes), cut into strips.
- Cut the onion, feta cheese, cherry tomato, cucumber.
- Mix all ingredients together and add the lettuce leaves, dress with vinegar and olive oil.
- Salt and pepper to taste.
So that’s going to wrap this up for this exceptional food salad with baked eggplant and red pepper, with feta cheese 🥗 🍆 recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
