Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, triangle+square paratha😊😊. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
TRIANGLE+SQUARE PARATHA😊😊 is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. TRIANGLE+SQUARE PARATHA😊😊 is something which I have loved my entire life. They are fine and they look wonderful.
Triangle paratha recipe, learn how to make triangle paratha also known as roti, a spicy version flatbread with step by step pictures for easy This is sure a nice lunch box idea for kids and for us too. Kids will be delighted to have it for lunch box to have triangle, square parathas instead of our regular. Fold the paratha in half and apply.
To get started with this particular recipe, we have to first prepare a few components. You can cook triangle+square paratha😊😊 using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make TRIANGLE+SQUARE PARATHA😊😊:
- Prepare 1 cup wheat paratha dough
- Take 1 tbsp carom seeds
- Prepare 1 tsp cumin seeds
- Take 1 tbsp salt
- Take 1 tsp red chili flakes
- Take 1 tsp black pepper
- Take 1 tsp chaat masala
- Prepare 1 tsp coriander powder
- Take 1 tsp garam masala
Kids will be delighted to have it for lunch box to have triangle, square parathas instead of our regular parathas. This is simpler than stuffed parathas to make in morning hours. Gently press the paratha with the spatula to help the paratha cook evenly; be sure to press gently for a soft, flaky paratha. Once both sides get spotty golden brown, transfer the paratha to a plate.
Steps to make TRIANGLE+SQUARE PARATHA😊😊:
- First take a small ball of dough and mix all the dry ingredients mentioned
- Now flatten the ball and grease with butter or desi ghee and sprinkle some mixture over it
- Now for triangle shape fold double
- Now again make it fold as described as double again
- Just again start making with rolling pin a triangle shape paranthas.remember do not over roll it and donot make it so slim
- For square shape fold two sides towards inside
- Now fold it in center from both ends
- Now use rolling pin and make flat like square paranthas
- Enjoy after roasting with butter or ghee.stay safe stay healthy keep enjoying with light breakfast
Paratha recipe - A detailed beginner's guide to make perfect, flaky & soft parathas at home. Parathas are the most popular unleavened flatbreads from Indian cuisine. These are a staple in many Indian homes and are eaten for breakfast, lunch or dinner. Parathas are mostly served with a chutney, pickle, curry, dals or even plain with tea. Take one ball and try to roll it into a thin square shape. apply some ghee over it and dry the ghee with some dry flour .
So that’s going to wrap it up with this exceptional food triangle+square paratha😊😊 recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
